Menu

(8pc.) baked clams "Oreganato or Casino"

fried calamari served with Fra diablo & Marinara or Cirella style

sautéed Bianco, marinara or Fra diablo

baked eggplant, ricotta & mozzarella, with tomato sauce

shrimp, scallops, calamari & mussels marinated in virgin olive oil, red vinegar & a blend of herbs

risotto, ground beef, mascarpone & mozzarella, deep-fried over tomato sauce

mesculine greens, candied pecans & gorganzola cheese, tossed with a Dijon-honey vinaigrette

crumbled bacon, fresh tomato, gorgonzola cheese & balsamic vinaigrette

baby greens, olives, red onion, tomato, provolone, chick peas, roasted peppers, celery & cucumbers

traditional style with homemade croutons

homemade fresh mozzarella & sliced tomato, with marinated roasted peppers & grilled eggplant, drizzled with virgin olive oil & aged balsamic vinegar

traditional assortment of meats, vegetables, olives & cheese

mozzarella cheese & tomato sauce

homemade fresh mozzarella & sliced tomato, with marinated roasted peppers & grilled eggplant, drizzled with virgin olive oil & aged balsamic vinegar

fresh mozzarella, basil & sliced tomato

pepperoni, sausage, meatball, ricotta & tomato sauce

any non-filled pasta with pomodoro, marinara, pesto, or garlic & olive oil

chicken, prosciutto, sun-dried tomatoes, asparagus, marinara, cream & vodka

tossed in garlic & olive oil, with broccoli & Parmesan cheese

meatballs, sausage & pork braciole over linguine in marinara

chicken or beef

white or red sauce

bolognese, sausage, ricotta, tomato mozzarella

shrimp, scallops, calamari, mussels & clams. Marinara, Fra Diablo or Bianco sauce

spring mix with tomato, cucumber & balsamic vinaigrette

grilled with marinara

(3) tomato sauce topped with ricotta or parmigiana chicken or beef