Our Family Serving Yours
In 2006, Michael Cirella opened his first restaurant in Southwest Florida with his grandmother's inspiration and recipes in hand, as well as her stories of growing up in Sicily. With traditional Italian specialties that have made the Cirella's name famous for generations on New York City, Florida and Long Island diners, Michael gives his customers not only scrumptious Italian cuisine, but the ambiance of a Tuscan evening and warmth of a homestyle meal as well. Together with his father Sal and brother Dean, the team has perpetuated the unique dining experience that is Cirella's. Once you experience the authentic Italian flavor of Cirella's, you'll become
…one of the family.